Spicy tofu rolls, vegan, GF, it is easy to make different rolls for different dietary needs. Here we have an anti inflammatory roll and a low fodmap roll. For extra bite I made a spicy vegan mayo sauce for inside the roll. It's also nice to have extra tofu for a quick lunch or two. Preparing ingredients means quick assembly later: the same tofu can be used in sushi, sandwiches, salads, or anything else! And chopped vegetables are always useful, too. Just as preparing a week's meals at once saves time overall, so does preparing ingredients in batches. Think of them as toppings - but inside!
